Spicy Zest Restaurants
Chef Nimidu Senaratne – the proud Founder & CEO of Spicy Zest Restaurants. Nimidu’s career kicked off right after he earned a diploma in Hotel Management from Swiss Lanka Hotel School and worked at The Beach Hotel in Negambo, Sri Lanka. Meanwhile, he was able to complete his Advanced Diploma in Food & Beverages, conducted by the City & Guilds Institute in the UK. All of these were bolstered by the experience he gathered working in the hotel and restaurant industry at Sentosa Island in Singapore while studying for the Advanced Diploma in Hotel Management at Bristol Business School.